
Green juice
This simple juice is quick and easy to make. It’s very green.
Making the most out of life through food and drink
This simple juice is quick and easy to make. It’s very green.
This savoury croissant sandwich is a more complex take on an established standard
My Asian Canadian salad dressing features flavours of soy sauce, peanut butter, garlic, fresh ginger, and toasted sesame oil.
In this Ford Edge review, I talk about how this vehicle is a great choice for hitting up the Autobahn in Germany.
This spicy soba stir-fry dish is a vegetarian-friendly dish, and highlights salty and savoury flavours.
DIY wine cart using the Ikea Bekvam kitchen cart
The highly-anticipated Ladurée Toronto opened up at Yorkdale mall this today at noon.
Candied walnuts are a great snack to have on hand for parties. They complement wine and cheese very nicely because they have a little bit of sweetness and saltiness.
Honey Dijon salad dressing is probably one of the easiest recipes ever. This quick and easy salad dressing is made with mustard, garlic, apple cider vinegar, and honey.
Ihalo Krunch is where to go in Toronto for delicious, colourful soft serve ice cream, including black charcoal ice cream, and purple ube ice cream
Making a Chemex coffee single serving—Chemex for one, please! ☕️
Coconut curry chicken is a warm, spicy, comforting dish. This one is made with Indian spices and quinoa.
Hudson Baby Bourbon is a delicious, small batch American whiskey aged in oak casks.