Author Archives for Tina

Red lentil soup recipe

Posted August 23, 2020 at 8:07 pm in Dinner, Food, Lunch, Vegan, Vegetarian by Tina

This red lentil soup is a simple recipe made with lentils and vegetables.

Marinated mushrooms with chimichurri

Posted April 22, 2020 at 7:52 pm in Lunch, Vegan, Vegetarian by Tina

Marinated mushrooms topped with chimichurri. This is a savoury, vegan-friendly dish.

Chimichurri

Posted April 22, 2020 at 7:41 pm in Vegan, Vegetarian by Tina

Chimichurri is a simple sauce. This one is mild and does not use vinegar.

Tahini salad dressing

Posted April 18, 2020 at 1:29 am in Food, Salad, Vegan, Vegetarian by Tina

Tahini salad dressing is a creamy, savoury, vegan-friendly option for your salads. You'll definitely want to bite into a salad tossed in tahini dressing!

Grilled cheese sandwich

Posted April 12, 2020 at 12:27 am in Appetizers, Dinner, Lunch, Vegetarian by Tina

Nothing quite as comforting and satisfying as a grilled cheese sandwich! This one uses sourdough bread, cultured butter, brie, and caramelized onions.

Caramelized onions

Posted April 11, 2020 at 11:49 pm in Food, Vegetarian by Tina

Caramelized onions are a delicious, versatile topping for a variety of foods. They are sweet and savoury, and sure to add flavour to many dishes.

Tamari Almonds

Posted April 9, 2020 at 9:52 pm in Appetizers, Food, Gluten-free, Snacks, Vegan, Vegetarian by Tina

Here is a very simple tamari almonds recipe using only 4 ingredients: tamari, almonds, sesame oil, and love! ❤️

COVID-19 2-Meter Wok

Posted March 25, 2020 at 10:24 pm in COVID-19, Food, Vegan, Vegetarian by Tina

COVID-19 2-meter Wok is a quarantine-inspired dish that will leave you longing for the days you could actually walk to get noodles.

Quarantine Coffee

Posted March 25, 2020 at 10:14 pm in Coffee, COVID-19, Drinks by Tina

When you have #nofilter for filtering your brew, just mix everything together and filter it with whatever tools you have, like a sieve or a sock!

Moroccan Stew with squash, carrots & quinoa

Posted October 7, 2019 at 2:29 am in Dinner, Food, Lunch, Vegan, Vegetarian by Tina

Moroccan stew is a vegan-friendly dish full of colour, and rich in beta carotene and fibre thanks to butternut squash and carrots.

Roasted Pepper Hummus

Posted October 7, 2019 at 2:08 am in Appetizers, Gluten-free, Lunch, Party Food, Vegan, Vegetarian by Tina

Roasted pepper hummus is a great vegan-friendly appetizer and party snack. This one is made with roasted yellow peppers and garlic.

Vegan Coleslaw

Posted September 8, 2019 at 3:50 pm in Appetizers, Lunch, Vegan, Vegetarian by Tina

This coleslaw can be a vegan coleslaw if you decide to use vegan mayonnaise.

Green juice

Posted September 2, 2019 at 8:14 pm in Drinks, Gluten-free, Non-alcoholic Drinks, Vegan, Vegetarian by Tina

This simple juice is quick and easy to make. It’s very green.